Cinnamon is a popular, essential spice used in Indian cooking over thousands of years with a rich medicinal and culinary usage pattern. Cinnamon is a piece of the inner bark of the cinnamon tree that quills into rolls when it is allowed to dry. This aromatic spice brings about a wonderful aroma and taste when you add it to your food. Make a positive difference in your life by adding a small amount of cinnamon […]
Black pepper is one of the most commonly used spices across the world and has extensive culinary uses. The hot, pungent flavour of the pepper not only gives your food a classic taste, but also gives you a package of medicinal benefits. Black pepper is one of the most used ingredient for home remedies, mainly used along with honey and turmeric. The health benefits of consuming black pepper are manifold: Consuming black pepper in moderation […]
Pepper is a high valued spice and in olden days was used as currency. Pepper is one of the rare spices that is used to flavour sweets and spices around the world. Pepper is actually a dried form of a berry that grows in grape-like clusters on the pepper plant. Peppercorns come in different colours and are used in different parts of the world as per requirement. The most common type is the black peppercorn. […]