Cinnamon is a popular, essential spice used in Indian cooking over thousands of years with a rich medicinal and culinary usage pattern. Cinnamon is a piece of the inner bark of the cinnamon tree that quills into rolls when it is allowed to dry. This aromatic spice brings about a wonderful aroma and taste when […]

Black pepper is one of the most commonly used spices across the world and has extensive culinary uses. The hot, pungent flavour of the pepper not only gives your food a classic taste, but also gives you a package of medicinal benefits. Black pepper is one of the most used ingredient for home remedies, mainly […]